TB
Quick Meals5. Januar 2026

15-Minute Garlic Butter Shrimp Linguine

A weeknight hero: plump shrimp tossed with linguine in a garlicky, buttery white wine sauce.

Gesamtzeit

20 Min.

Vorbereitung

5 Min.

Kochzeit

15 Min.

Portionen

2

Schwierigkeit

Einfach

E

Elena Marchetti

Rezeptautor

Zubereitung

  1. 1

    Cook linguine until al dente. Reserve 1 cup pasta water.

  2. 2

    Sear shrimp in butter, add garlic, deglaze with wine.

  3. 3

    Toss pasta with shrimp and sauce. Add pasta water as needed.

Kochtipp

Don't overcook the shrimp -- they should be just pink and curled.

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